Hey there!
My name is Karen Richie. I am a Licensed Clinical Social Worker (LCSW) in Indiana and Kentucky. My research interests are mental health, academia, social justice, and food insecurity. I work as a therapist and social worker at a university. In my role, I provide clinical supervision to Master-level clinical interns, provide social services to students, and am the director of the campus food pantry. Additionally, I provide mental health observations to the youth and teachers at Head Start in our community and I am an Adjunct Instructor at two universities, teaching courses in the fields of social work and psychology.
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I received my Bachelor's in Psychology at Indiana University Southeast, my Master's in Social Work with the Kent School of Social Work at the University of Louisville, and I am pursuing my Doctorate in Social Work at Spalding University.
My Story
I work with college students at a mid-size university in southern Indiana. I am passionate about social work and supporting individuals on their journey towards a healthier life. For some students, this may be the process of healing trauma and for others, it may be finding a safe environment to live in and a stable source of food while they continue to earn their college degree. Whatever their need is, I am here to help find resources and their way.
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The human body receives nourishment in many ways. We have needs that help us to live, develop, learn, and love. I believe in a needs-based theory of change. When our needs are met, we are able to lead healthier lives. Just as we prepare a meal using spices and seasoning, we need to focus on SPICES in our lives. These SPICES are our Social, Physical, Intellectual, Creative, Emotional, and Spiritual needs. Meeting these needs leads to a balanced and healthier life. Food is a basic, physical need. Healthy, natural, and organic foods are not always available to everyone. The support students receive from their families and home may not be sufficient for them to achieve their academic goals.
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I also believe in a rights-based theory of change, in that all people have basic rights to certain things, including food, shelter, and security or protection. I believe all people have a right to be treated with dignity and respect. A campus can become a home and a family for many students. An individual's success can be influenced significantly by the interaction and support they receive from their school. When students have access to healthy food, their college experience is enhanced as they may concentrate on academics without fear of embarrassment, social stigma, or relying on support from others.
Contact
I'm always looking for new and exciting ideas to increase food security for our communities. Let's connect and share ideas!
Spalding University